mothra wrote Yesterday at 11:54am:
The documentaries turned me on to these guys:
https://www.beslaveryfree.com/On there website they have an idiot proof set of form emails you can send to all relevant MPs to where you live ... just enter your postcode.
Not only that, they have the chocolate scorecard, tells you which companies are doing what. Also provides you with the option of making a donation directly to the farmers to offset your chockie consumption:
https://www.beslaveryfree.com/chocolate-scorecard I will watch these soon once I get a chance.
But yeah, it’s any wonder I’ve been so fanatical about buying locally grown produce and I don’t care at what cost. I’m willing to pay because it’s less money spent on ill health later.
I just had a box of organic stuff delivered yesterday. While I was rinsing the bokchoy a slug emerged. I said to visiting daughter, see how organic it is, the wiggly one is alive and well.
She said don’t kill the worm, put it out in the garden, I told her it’s slug, they are not nice, eat crops etc.
What I also do, is give my cash to fb advertised people selling their organic non sprayed persimmons grown on their own tree or chillies or quinces etc.
That’s how we help and reward others.
I buy eggs that come from Kangaroo island SA from IGA for $15 dozen. Ouch I know!
I have ordered their honey online too. Amazing.
Seek and we shall find.
I’m disgusted there are still caged hen eggs!
I have not supported this for decades!
More people should just pay the extra $2 or so for free range to stop this!
Years ago, I recall IGA had a booklet out to inform us of Australian made and grown products but this information seems to have disappeared!
Fish: I always look for Australian but gosh it’s so darn pricey!
Chicken: has to be Australian and free range and no hormones!
Meat: I have found a butcher that has free range hormone free grass fed meat! Buy dang pricey again!
Milk: again premium price for Aussie cows and organic at that, I pay about $6.50 or more for 2 litres.
But the strangest observation I have found recently. I can’t find labelled “organic milk” anymore. I’ve been meaning to ask why. I will soon!
It takes an effort to do all this, but it’s a habit I’ve done for decades and it has been instilled into my son and daughter!
About honey. I ran out of local honey and bought what I thought was Australian honey from the supermarket shelf. To my horror, hubby read it’s only 10% Australian product!
Any wonder I hate shopping at supermarkets.
Again on fb marketplace you can source local honey growers. I usually get 1 kg tub for $20
Any wonder I’m tired after shopping for less toxic food!
Then I have to cook it all, but not with Teflon!!!