All the advertising images lack anything to scale off, so I'm not sure how it is even possible to misrepresent the size. The ratio of the patty size to the bun is definitely different though.

freediver wrote on Aug 31^st, 2023 at 3:01pm:



But would you feel ripped off at getting the burger in the 2nd picture?

I make hamburgers, I get all the girls.

Bobby. wrote on Aug 30^th, 2023 at 8:06pm:

Fact check : whopper fib. Bobby's burgers are busted.

Bobby. wrote on Aug 31^st, 2023 at 4:19pm:


I don't really care what it looks like. I just never end up feeling as satisfied as I expect.

A couple days ago…. At H.Jacks I thought I would try their crunchy chicken burger out.
I walked into the reception area and stood at the counter waiting to order.
It was about 3.30-4pm
I noted another person before me was ordering on the online screen.
So she stood waiting after.
And we waited and waited….
I noticed there seemed a staff shortage and they were attending to drive through orders only.
It got ridiculous!
The young female standing near me… we looked at each other with a not so impressed concern.
Spoke a few words and I said it looks like they’re understaffed too.

She had enough and started saying as she bent over the counter “excuse me, where’s the manager?!”
And he came and she didn’t mince words. Saying letting an elder person like myself left standing for ages waiting to order etc
I was feeling really “unhungry” after all this!   

She walked out in disgust.
I stood there as another person came in and I asked… “Do drive throughs get served first and more quickly?” He winked and said “You got it, it’s best to, especially at peak times.

It’s too difficult for me to do drive through as I don’t hear the person taking order on speaker. And I want to ask for my seniors free drink too.
Never mind, more personal service is out of fashion.

I recall with R.Rooster when they were understaffed they locked the doors with an apology and to go via drive through.
I will write to H.Jacks to think in terms of doing same.
I am not a confrontational person on the spot… I take it all in and assess, and try to analyse all aspects.
So I’m certain writing with my identity and contact  rather than anonymously, would get more serious thought to it.
Honestly, I’m too frightened to walk into fast food outlets now!
From plodding along thinking of a crispy chicken burger to landing in a big confrontational situation 

Sophia wrote on Aug 31^st, 2023 at 5:00pm:

Yes it's fast food, you need to rush up to the counter, lean right across and yell 'quick, I'm hungry'.

Sophia wrote on Aug 31^st, 2023 at 5:08pm:



At the 24 hour Maccas close to my place they have terrible fights -
the cops are there nearly every Saturday night.

Hungry Jacks is similar and so is KFC.
Violent drunks turn up and start fights with anyone who looks at them.

I remember when a Big Mac looked a bit like the picture.

How can a quarter pounder size reduce by 30% and still be a quarter pounder ?

With 1/2 kilo of beef I can make 4 quarter pounder size burgers but the math says it's 2.

More on BBC.

https://www.bbc.com/news/business-66668739

chimera wrote on Sep 4^th, 2023 at 2:37am:



Are you happy with the burgers you get?

chimera wrote on Sep 4^th, 2023 at 9:06am:



It's better to go to the local fish and chip shop -
there's one only 4 minutes drive from my place that makes fantastic
hamburgers with the lot.
They even toast the buns too!

chimera wrote on Sep 4^th, 2023 at 9:14am:



Everything is nice and fresh at the one I go to -
the chips are hot and crispy - the food smells fresh and good -
even the tomatoes have great flavor.
I think they change the oil often as they never have soggy chips.
The Souvlakis have nice tender lamb or chicken with crispy lettuce.

chimera wrote on Sep 4^th, 2023 at 12:16pm:



Find a better place.
I had to try at least 5 places to get one good one close by.

chimera wrote on Sep 4^th, 2023 at 12:35pm:



Are you OK?

What are you talking about?

chimera wrote on Sep 4^th, 2023 at 12:53pm:



So what - the answer was still valid.   

forgiven
namaste

Hamburger art:




https://scitechdaily.com/proteins-pull-the-dietary-dynamics-driving-obesity/

chimera wrote on Sep 6^th, 2023 at 7:09am:



yes - and their pic is a bit better than what they serve.
They obviously spent extra time on their hamburger pic
compared with their usual offering.
But still - what they serve tastes good. 

chimera wrote on Sep 6^th, 2023 at 7:37am:


I will -
you too - take some from you local fish and chip shop
and also of the burger you get.

While we are at it, I think it's time to bring down the make-up industry.

He's just making it up as he goes along.

greggerypeccary wrote on Sep 6^th, 2023 at 12:42pm:



Look at the rubbish he got -
microwaved bacon - they have got to kidding.

Quote:



I know - I watched it.

It shows that fast food would never meet Gordon's expectations.

chimera wrote on Sep 6^th, 2023 at 3:11pm:


But was it cooked properly - medium rare?

I'll tell you a secret.
The public can't buy those restaurant steaks -
they are sold via the back door to the top restaurants.
That's why they cost so damn much -
up to $100 or more for a 200 gram piece as the customer at the restaurant is served it.
Not only are they juicy and tender they have a strong beef flavor - yummy.

chimera wrote on Sep 6^th, 2023 at 3:37pm:


It's top secret - don't tell anyone - OK?

chimera wrote on Sep 6^th, 2023 at 3:51pm:


The other way around -
they buy for $40 and sell for $100. 
Cash only.

chimera wrote on Sep 6^th, 2023 at 3:58pm:



No pics required -
you know when you have the backdoor sold steak -
it's an unbelievably good steak.

Not Trump.

Bobby. wrote on Sep 6^th, 2023 at 3:16pm:


Just to clarify: you get your meat via the back door?

i would take bobby's meat up my back door

Bobby. wrote on Sep 6^th, 2023 at 3:16pm:


You get your meat via the back door, it's juicy and tender, and tastes like beef?

Am I reading that right?

JC Denton wrote on Sep 6^th, 2023 at 5:19pm:

This was a good thread until the homos turned up.    

https://vt.tiktok.com/ZSLKUby7D/

Gordon wrote on Sep 14^th, 2023 at 6:21pm:



That's disgusting -
they are pigs.

The film was originally scheduled for a Christmas 2003 theatrical release; however, this failed to materialize, and later planned release dates in 2005 and 2007 were also missed. By September 2011, after the producers defaulted on a loan, creditors auctioned off the film's assets and all associated rights to Lionsgate.

In 2012, the film had a low-key release, being direct-to-video in most territories. Its critical reception has been overwhelmingly negative, with most criticism directed towards the animation, humor, story and excessive product placement. It has since been frequently discussed as one of the worst films of all time. It has no beef and limp lettuce.