Chimp_Logic wrote on Nov 17
th, 2013 at 5:30pm:
muso wrote on Nov 17
th, 2013 at 4:11pm:
Why does water ice have a vapour pressure?
Explain how ice can undergo sublimation at conditions above the Triple point
I thought I just did that. Anyway, here goes nothing.
An understanding of the process must include investigation of what is happening on the molecular scale. All sorts of "large-scale" phenomena have properties determined by "microscopic" physics.
A phase diagram is a characterization of the overall "macroscopic" system at equilibrium, something we observe at "laboratory-scale". The phenomenon you are asking about concerns physical behavior at the "microscopic" (in this case, molecular) scale. It requires a current of air to work, so the system is not at equilibrium. As we saw from the supercooled water experiment, the phase diagram is not hard and fast for all situations.
At any temperature above 0 K, there will always be a tiny ( the colder it gets, the lesser it gets) fraction of water molecules at the surface of the ice which can obtain a kinetic energy sufficient to overcome the weak intermolecular bonds with their neighbours and escape the surface. In that sense, the process isn't much different from the evaporation of liquid water at temperatures well below the boiling point (for instance, water at 300 K does have a vapor pressure). The sublimation is really slow, but it is there.
You can look at this as being a sub-microscopic layer of liquid supercooled water if you like, but the effect is essentially a slow sublimation.
Now in the Antarctic Dry Valleys, most ablation is caused by Katabatic winds. Do you understand how that works? Katabatic winds are denser than the surrounding atmosphere and they flow downhill as a result of the effect of gravity. These winds are extremely cold and dry as a result.
What can you tell me about the effect of increasing water vapour on the density of air?