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Fish Sauce (Read 986 times)
Redmond Neck
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Fish Sauce
May 30th, 2020 at 2:25pm
 
Hi guys

Are any of you experienced in using Fish Sauce in your cooking?

If you do what brand?

A couple of brands  supposedly very good are Red Boat and 3 Crabs

Your thoughts?

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Redmond Neck
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Re: Fish Sauce
Reply #1 - May 30th, 2020 at 3:17pm
 
Where is Monk when you need him?

Roll Eyes
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Sir Spot of Borg
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Re: Fish Sauce
Reply #2 - May 30th, 2020 at 4:51pm
 
nuoc mam

Made from hanging a fish in the sun for a few days and it drips into the bottle

Spot
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Redmond Neck
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Re: Fish Sauce
Reply #3 - May 30th, 2020 at 5:00pm
 
FFS where are you Monk?

This bloke hasnt a clue!!!!

Roll Eyes Roll Eyes
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cods
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Re: Fish Sauce
Reply #4 - May 30th, 2020 at 5:53pm
 
do you only buy in Asian shops???   its always much stronger when you do I find... I am a bit timid..
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Redmond Neck
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Re: Fish Sauce
Reply #5 - May 31st, 2020 at 10:28am
 
cods wrote on May 30th, 2020 at 5:53pm:
do you only buy in Asian shops???   its always much stronger when you do I find... I am a bit timid..


Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.

During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.

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Jasin
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Re: Fish Sauce
Reply #6 - May 31st, 2020 at 10:33am
 
A sauce made from fish guts.  Grin
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AIMLESS EXTENTION OF KNOWLEDGE HOWEVER, WHICH IS WHAT I THINK YOU REALLY MEAN BY THE TERM 'CURIOSITY', IS MERELY INEFFICIENCY. I AM DESIGNED TO AVOID INEFFICIENCY.
 
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Jasin
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Re: Fish Sauce
Reply #7 - May 31st, 2020 at 2:35pm
 
So Worcestershire Sauce is the best then for fish. It's Anglo-Saxon made and that's like the Buy Australian Made no?
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AIMLESS EXTENTION OF KNOWLEDGE HOWEVER, WHICH IS WHAT I THINK YOU REALLY MEAN BY THE TERM 'CURIOSITY', IS MERELY INEFFICIENCY. I AM DESIGNED TO AVOID INEFFICIENCY.
 
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Fuzzball
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Re: Fish Sauce
Reply #8 - May 31st, 2020 at 3:20pm
 
Worcestershire Sauce was originally brought to GB from Asia (India?) by Mr Lea or Mr Perrins and the recipe refined for English tastes.

Now made by Kraft I imagine Australia has a Kraft factory which makes it here.
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cods
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Re: Fish Sauce
Reply #9 - May 31st, 2020 at 4:16pm
 
Redmond Neck wrote on May 31st, 2020 at 10:28am:
cods wrote on May 30th, 2020 at 5:53pm:
do you only buy in Asian shops???   its always much stronger when you do I find... I am a bit timid..


Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.

During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.




me too!   its an acquired taste.. anchovies i mean.
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