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What are you having for Dinner (Read 173587 times)
Lord Herbert
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Re: What are you having for Dinner
Reply #690 - Sep 3rd, 2017 at 6:40pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:35pm:
Lord Herbert wrote on Sep 3rd, 2017 at 6:33pm:
Gordon wrote on Aug 30th, 2017 at 4:39pm:
2 Mud crabs, cooking with chilli ginger and tamarind


I've got to ask ... how did you kill them?

Many years ago I brought my brother and his family a truly HUGE live crab from the Sydney Fish Market ... which they never had the heart to put into a pot of boiling water.

I believe my brother ended its live captivity by killing it with an axe out in the backyard ....  Shocked

.... didn't feel a thing ....  Shocked



An axe????     Grin Grin Grin



Apparently he didn't know what else to do. (Maybe I've got the story wrong?)

The way to kill a crab/ hurt bird / etc is to put it in a bag and hold the bag over your car's exhaust pipe until it is dead.

Carbon Monoxide.  Smiley
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« Last Edit: Sep 3rd, 2017 at 7:52pm by Lord Herbert »  
 
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Gordon
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Re: What are you having for Dinner
Reply #691 - Sep 3rd, 2017 at 6:42pm
 
Lord Herbert wrote on Sep 3rd, 2017 at 6:33pm:
Gordon wrote on Aug 30th, 2017 at 4:39pm:
2 Mud crabs, cooking with chilli ginger and tamarind


I've got to ask ... how did you kill them?

Many years ago I brought my brother and his family a truly HUGE live crab from the Sydney Fish Market ... which they never had the heart to put into a pot of boiling water.

I believe my brother ended its live captivity by killing it with an axe out in the backyard ....  Shocked

.... didn't feel a thing ....  Shocked

.... RSPCA Approved ...  Shocked

When we lived in China we used to hear the crabs singing as the cook would drop them into the big pot of bubbling water ... a high pitched screaming sound.


I wanted to put it in the freezer but there wasn't enough room so I put them in the kitchen sink with every ice cube and esky chiller and a 2 bottles of ice water and left it for 30 mins until it went ni ni, then I drove a large cooks knife right inti it's central nervous system.

Wouldn't have felt a thing.

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Black Orchid
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Re: What are you having for Dinner
Reply #692 - Sep 3rd, 2017 at 6:43pm
 
I have never killed a Crab or Lobster, because I just can't,  and I love them both so it makes me a hypocrite    Cry

They say you hear them scream when you drop them in boiling water   *sob*
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Re: What are you having for Dinner
Reply #693 - Sep 3rd, 2017 at 6:44pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:24pm:
Your daughter has very sophisticated tastes for a 10 year old.    Good work!!!

Tonight we are having chicken pie and garlic bread.    Fast and easy.


Kids these days...  Smiley When I was a kid I was in heaven with a potato scallop or a Chicko Roll !!!
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Re: What are you having for Dinner
Reply #694 - Sep 3rd, 2017 at 6:47pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:43pm:
I have never killed a Crab or Lobster, because I just can't,  and I love them both so it makes me a hypocrite    Cry

They say you hear them scream when you drop them in boiling water   *sob*


Take an esky to the fishmarkets and chuck it in with ice which they'll even give you. By the time you get it home it will be in dream land.
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Re: What are you having for Dinner
Reply #695 - Sep 3rd, 2017 at 6:49pm
 
I kind of like the axe approach but it sounds messy.    Undecided
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Re: What are you having for Dinner
Reply #696 - Sep 3rd, 2017 at 6:51pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:49pm:
I kind of like the axe approach but it sounds messy.    Undecided


I'd go the chainsaw!
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Re: What are you having for Dinner
Reply #697 - Sep 3rd, 2017 at 6:54pm
 
Might need both with these.  I am jealous   *sob*

...
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Re: What are you having for Dinner
Reply #698 - Sep 3rd, 2017 at 6:57pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:54pm:


I've never tried Alaskan crab. Maybe the next time my ubur rich Chinese client is in Sydney I'll suggest it  Grin Grin Grin Grin
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Re: What are you having for Dinner
Reply #699 - Sep 3rd, 2017 at 7:13pm
 
Alaskan crab is abundant and cheap in the US.  You can get a whole box of legs for the same price (or probably cheaper) as we pay for one decent sized Lobster here.

It's criminal what we pay here.
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Lord Herbert
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Re: What are you having for Dinner
Reply #700 - Sep 3rd, 2017 at 7:53pm
 
Gordon wrote on Sep 3rd, 2017 at 6:42pm:
I wanted to put it in the freezer but there wasn't enough room so I put them in the kitchen sink with every ice cube and esky chiller and a 2 bottles of ice water and left it for 30 mins until it went ni ni, then I drove a large cooks knife right inti it's central nervous system.

Wouldn't have felt a thing.



Yes! I forgot the crab-in-the-freezer trick.

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Lord Herbert
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Re: What are you having for Dinner
Reply #701 - Sep 3rd, 2017 at 8:09pm
 
Gordon wrote on Sep 3rd, 2017 at 6:51pm:
Black Orchid wrote on Sep 3rd, 2017 at 6:49pm:
I kind of like the axe approach but it sounds messy.    Undecided


I'd go the chainsaw!


Drop it in a barrel and use a 12-gauge shotgun. Both barrels.
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Re: What are you having for Dinner
Reply #702 - Sep 14th, 2017 at 4:20pm
 
I'm solo tonight so making some Gordy food.

I've some really really hot chillies and some proper walking bird free range chicken legs.

I'm thinking of a chillied up chicken cacciatore.
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Lord Herbert
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Re: What are you having for Dinner
Reply #703 - Sep 14th, 2017 at 6:10pm
 
Black Orchid wrote on Sep 3rd, 2017 at 6:49pm:
I kind of like the axe approach but it sounds messy.    Undecided


I think it was an axe, but I'm not too sure
..........



...
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Gordon
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Re: What are you having for Dinner
Reply #704 - Sep 16th, 2017 at 1:48pm
 
Tonight is going to be HUGE with HUGE quantities of the following.

Scampi
Mud crab
Coral trout
Oysters
Wagyu steak
Antipasto platters

Will try get a few photos if I'm not too busy stuffing my gob.
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